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SICKLE CELL AND SWEET CORN

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  Photo by Anja Ranneberg from FreeImages Also known as maize (Zea mays), corn is one of the world’s most popular cereal grains.  Popcorn and sweet corn are popular varieties too. Sweet corn is one of the most popular vegetables. It is loved...

SICKLE CELL AND RED CABBAGE

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  9. Red Cabbage Red cabbage is a nutritious and delicious vegetable that has become very popular throughout the world for a number of reasons.  Also known as purple cabbage or red kraut, it is a member of the Brassicaceae family and can be found throughout...

SICKLE CELL AND SPIRULINA

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  Spirulina is an organism that grows in both fresh and salt water. I don’t like using the term super food, though it could certainly be applied to Spirulina.  Though not technically an herb (actually a cyanobacteria), it boasts its fair...

SICKLE CELL AND HYDROXYUREA

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  What is hydroxyurea? Hydroxyurea is a medicine that can help children and adults with sickle cell disease. Research studies show that hydroxyurea lowers the following: • The numbers of acute chest syndrome (pneumonia) events • The number of...